Tired of sipping the same old black or green tea, then it is time to try Hibiscus Tea. Hibiscus flowers are plucked from the plant and made into a deep red tea with a tart flavor and tons of health benefits. It has a long history of use as a herbal treatment for better health and well-being. It can even be traced back to ancient Egypt where it was used to lower fever and prevent heart issues. Many tinctures and syrups also contain hibiscus extract. So aside from the pretty color and fruity tart flavor, what else can a herbal tea like Hibiscus tea bring to the table, let's find out.
Number One Loaded With Antioxidants:
This caffeine-free beverage is a great source of antioxidants which helps to fight against free radicals and minimize oxidative damage. Studies have linked free radical damage to the occurrence of conditions like dementia, diabetes and cardiovascular disease among others. So you should avoid those annoying free radicals as much as you can and one of the easiest ways to do this is by sipping Hibiscus tea. Its high antioxidant content fights free radicals and reduces inflammation in the body.
Number Two Helps In Weight Loss:
Tired of that stubborn belly fat? Well Hibiscus tea can help you. Anthocyanins, phenolic compounds and flavonoids in this plant help regulate the genes involved in fat digestion, hence promoting fat removal. A study published in the journal food and function found that hibiscus tea effectively reduced body weight and fat in a group of overweight and obese women who consumed this tea daily for eight weeks. A flavorful herbal tea like this is also excellent to drink after dinner when you crave something sweet. It helps kick that craving and changes the taste in your mouth.
Number Three Lowers Blood Pressure:
One of the most important benefits of Hibiscus tea is that it lowers blood pressure. One study found that daily consumption of Hibiscus tea was associated with a significant reduction in systolic blood pressure, the top number in a blood pressure reading in people with hypertension. It works by dilating the arteries and promoting smooth blood flow. Another study found that consuming Hibiscus tea for eight weeks was associated with a significant reduction in blood pressure in people with stage 1 hypertension and mildly elevated blood pressure. However, drinking Hibiscus tea along with medications that lower blood pressure might cause blood pressure to go too low so it is always best to consult your physician before adding anything new to your diet especially if you are on medications.
Number Four Boosts The Immune System:
Wave goodbye to bacteria by simply raising a mug of warm Hibiscus tea. Hibiscus tea not only has tons of antioxidants but also brings antibacterial properties to the table. From pneumonia to dreaded urinary tract infections, bacteria are responsible for lots of health problems. Protecting your body against bacteria is a sure way to stay at the top of your overall sound health. Hibiscus extract has been shown to suppress eight different bacterial strains including E Coli and was as effective as some medications used to treat bacterial infections.
Number Five Improves Skin Health:
Want to Glam your look naturally? Hibiscus tea is coming right up. It is loaded with antioxidants called anthocyanins. These can fight off skin agers and restore your glow. As the oxidative stress reduces, your skin will be nourished from within. Another compound called myracetin present in Hibiscus tea can help slow down the age-related breakdown of collagen and elastin. Moreover, it is loaded with Vitamin C which promotes the growth of new skin cells. No doubt it is a complete package for your skin. Add hibiscus flowers to a teapot with some boiling water and let it steep for a few minutes and that's it your magical drink is ready.
Number Six Reduces Cholesterol Levels:
There are several mechanisms by which Hibiscus tea may help lower cholesterol levels. One possible mechanism is its effect on cholesterol regulating enzymes. Some researchers suggest that the compounds in Hibiscus tea inhibit the activity of enzymes that promote cholesterol synthesis in the liver leading to lower cholesterol levels. It also reduces cholesterol levels by increasing the excretion of cholesterol. Another research shows that the compounds in Hibiscus tea bind to cholesterol in the digestive tract and prevent its absorption leading to increased cholesterol excretion.
Number Seven Helps Prevent Cancer:
Hibiscus are full of polyphenols which have been found to have powerful anti-cancer properties. Lab studies have found some impressive results regarding the effects of Hibiscus extract on cancer cells, Hibiscus extract inhibited cell growth and reduced the invasiveness of oral and plasma cancer cells. According to another study Hibiscus leaf extract stopped the spread of human prostate cancer cells. Other types of cancers including breast, stomach and skin cancer have all been found to be inhibited by Hibiscus extract and its compounds. However, keep in mind that all these studies used concentrated Hibiscus extract in large volumes so we don't know yet whether Hibiscus tea produces the same result or not.
Number Eight Prevents Liver Damage:
From secreting bile to producing proteins, the liver is essential to your overall health. Hibiscus tea has hepatoprotective properties which means that it helps to protect the liver from damage. It protects the liver from a variety of toxins due to its powerful antioxidant activity. A 2014 study of 19 overweight participants found that taking Hibiscus extract for 12 weeks improved their liver steatosis. This condition is characterized by the accumulation of fat in the liver which can result in liver failure.
Number Nine Helps Manage Diabetes:
One study found that consuming Hibiscus tea for Eight weeks was associated with a significant reduction in fasting blood sugar levels and hba1c, a measure of long-term blood sugar control in people with type 2 diabetes. Another study found that daily consumption of Hibiscus tea was associated with a significant reduction in fasting blood sugar levels in people with pre-diabetes. It works by improving insulin sensitivity and inhibiting the activity of certain enzymes that promote the breakdown of carbohydrates into simple sugars. By reducing the breakdown of carbohydrates Hibiscus tea decreases the absorption of sugar into the blood, bloodstream and helps maintain stable blood sugar levels. However, if you're already taking medications to regulate your blood sugar, consult with your physician before adding Hibiscus tea to your diet.
Number Ten Promotes Sleep Quality:
Looking for a perfect tea for bedtime? Look no further. Hibiscus tea is free from caffeine and has sedative properties and relaxes the body and mind leading to an improved sleep quality. It also helps improve sleep quality by reducing anxiety and stress. One study found that daily consumption of Hibiscus tea was associated with significant improvements in sleep quality and duration in people with insomnia. Another study found that Hibiscus tea may help reduce the time it takes to fall asleep and increase sleep duration so there will be no tossing and turning after consuming this tea.
Number Eleven Reduces Menstrual Pain:
Menstrual cramps are the worst. There are no two ways about it but there isn't a thing that a cup of Hibiscus tea cannot solve. Hibiscus has analgesic properties that relax the muscles of the uterus and bladder and reduce cramps. It also affects the estrogen level and regulates your menstrual cycle. So it is especially beneficial for you if you have irregular periods. However, as it affects your estrogen levels you should avoid drinking it during pregnancy, breastfeeding or if you are on birth control medications.
Number Twelve Improves Mental Health:
Hibiscus tea is blessed with the goodness of vital minerals, calcium, magnesium and iron which are crucial for the unobstructed relay of signals via the nerves as well as oxygen supply to the brain. Drinking a glass of warm Hibiscus tea on a daily basis increases brain power, memory and concentration and lightens your mood thereby alleviating depression and anxiety for an improved nervous system and heightened productivity at work and home. So next time when you are feeling down try drinking Hibiscus tea.
Number Thirteen Promotes Hair Growth:
According to a 2003 study, Hibiscus extract helped mice grow new hairs in as little as two weeks. Because it contains Vitamin C, drinking it increases collagen production which is known to help promote hair growth. Also with enough Vitamin C in the body, the body can absorb more iron. This is important because iron improves blood circulation to your roots and helps encourage healthy hair growth. You can also use this tea for massaging your scalp. It will nourish your hair and reduce dandruff.
Number Fourteen Prevents Kidney Stones:
Hibiscus tea reduces the risk of kidney stones due to its diuretic properties which increase urine production and flush out excess minerals that can contribute to the formation of kidney stones. One study published in the Journal of Urological Research found that Hibiscus tea was effective at increasing urine volume and decreasing the concentration of calcium and oxalate in the urine, both of which are risk factors for kidney stone formation.
Number Fifteen Helps With Digestion:
Your digestive tract needs water to function properly and Hibiscus tea can give it an additional boost. It is like drinking flavored water without caffeine or sugar that will keep you hydrated. In turn drinking plenty of water promotes digestion, keeps you regular and prevents constipation. This special herbal tea also serves as a natural diuretic helping in the removal of excess water and sodium from the body contributing to normal urine and regular bowel movements.
So are you ready to try this delicious perfect tea? Hibiscus tea is great for any time of day. The slightly sour taste is full of tang, the color is a treat to your eyes when you want something bright and attractive and all the health benefits come as an extra bonus. Hibiscus tea is the perfect example of how plant power can be the perfect remedy. If you by any chance don't like its flavor try adding lemon juice, cinnamon or mint leaves for a powerful flavor and nutritional boost.
